Marbled Strawberry Cheesecake Recipe

If you have more than one flavor that you want to swirl into your cheesecake this is the perfect method.

Marbled strawberry cheesecake recipe.

Using a stand mixture with the paddle attachment beat 3 8 oz. Once again too vital a piece of this recipe to have to alter. Pour half of the cream cheese mixture over crust. I enjoyed reading the various methods of trying to create this affect.

Beat cream cheese 1 cup sugar the flour and vanilla in large bowl with electric mixer on medium speed until well blended. How to make cheesecake filling. Don t be put off by the marbled look because it actually is very easy to make. A 5 star recipe for strawberry marbled cheesecake made with frozen strawberries cornstarch red food coloring graham cracker crumbs sugar.

Allow cheesecake to cool then remove rim of pan. 2 1 2 pounds cream cheese room temperature. Putting half of the cheesecake with the chocolate mixture is way too much and does not allow for a good marbled affect. Packages softened cream cheese on low med speed for about 2 minutes until smooth and creamy.

4 ounces chocolate cookie crumbs. This particular marbled cheesecake is of course inspired by valentine s day. I wanted to create a cheesecake that resembled a classic chocolate covered strawberry and to do that i layered chocolate and strawberry cheesecake batters. Drop remaining strawberry sauce by 1 2 teaspoonfuls on top.

1 3 4 cups sugar. Add half the strawberry mixture by spoonfuls to the batter. Bake for 10 minutes then set aside while you make the filling. Drop half of the strawberry mixture by 1 2 teaspoonfuls onto cream cheese layer.

Combine melted butter graham cracker crumbs and sugar. Bake at 300 degrees for 50 to 60 minutes or until set. Use a piping bag or a teaspoon add small dollops of fruit filling or jam into your cheesecake batter this is our favorite store bought strawberry jam then use a toothpick to swirl this way and that until you get the look you want. Puree strawberries and cornstarch in blender.

Press onto bottom of 9 inch springform pan. 2 tablespoons melted butter. Pour remaining cheesecake batter into the pan then add the remaining strawberry mixture by spoonfuls. Scrape down the sides of the bowl as required.

With a knife cut through top layer only to swirl strawberry sauce.